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Celebrate your scholar in style with our Four-Course Graduation Dinner. We prep it. You finish it. Choose from two entrées or, if you prefer, order our Signature Cuts for home grilling with a selection of luxurious accompaniments. It took hard work to graduate. Celebrating it should be easy. Here’s to the Class of 2020.
GRADUATION MENU
FOUR-COURSE DINNER
Serves four to six 195
Serves Two 115
Starter
Chilled Gulf Shrimp Cocktail Style with Atomic Horseradish and Spicy Mustard
Salad
Classic Caesar Salad WITH Shaved Parmesan
Entrée
(Choose One)
Herb-Roasted Tenderloin with Au Jus
Chilean Sea Bass Miso Marinated With Roasted Shiitake Mushrooms
Accompaniments
TRUFFLED Macaroni and Cheese
Grilled Asparagus
Three Cheese Au Gratin Potatoes
Dessert
Bananas Fosters Butter Cake served with butter pecan ice cream
Signature cuts for at-home grilling
VIEW OUR SIGNATURE CUTS FOR AT-HOME GRILLING.
Accompaniments to Share
(serves four to six)
Crab Fried Rice 19
Truffled Macaroni and Cheese 19
Steamed Broccoli 19
Au Gratin Cheddar Potatoes 19
*CALL FOR DETAILS
